Swiss Alpine Diploma in
Hospitality & Tourism Management
The program’s main objective is to develop Graduates with critical understanding of the main functional areas of hospitality and tourism management business as well as provide them with a variety of relevant contexts and with the necessary technical, interpersonal skills and knowledge, to make an effective contribution to a hospitality/tourism organisation as a supervisor or middle manager.
Students develop leadership skills and a critical appreciation of the roles hospitality/tourism managers undertake, while laying the foundation for continuing professional development as well as personal awareness. Students are also equipped with analytical and evaluative skills, including problem solving, communication and ability to see relationships within what they have learned.

CURRICULUM
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In order to get information about the program, please contact us with Live Chat located at the bottom of the page or Calling us at.: (+30) 210 3243222 or Submitting the form below
